Professional Fryer Oil Filtration & Management
Complete Fryer Oil Management
ecoFRY provides professional cooking oil filtration, TPM testing and fryer management services for restaurants, pubs and commercial kitchens. Backed by more than 40 years of foodservice experience, we help kitchens extend oil life, reduce oil costs, improve food quality and keep fryers cleaner.
Summary
- Reduce cooking oil costs
- Extend usable oil life
- Improve fried food consistency
- Keep fryers cleaner
- Reduce staff filtration and cleaning time
- Reduce unnecessary oil waste
- Support safer hot-oil handling procedures
- Flexible service with no long-term contracts
Scheduled Filtration, Testing and Fryer Management
ecoFRY provides scheduled cooking oil filtration, TPM testing and fryer management for restaurants, pubs and commercial kitchens. Our service helps extend oil life, reduce oil costs, improve fried food quality and keep fryers cleaner—with less work for your kitchen staff.
Total Polar Material (TPM)
Total Polar Material (TPM) over 24% is bad for business
Total Polar Material testing measures the deterioration of cooking oil. Regular testing helps kitchens avoid disposing of usable oil too early while identifying degraded oil that should be replaced. ecoFRY uses TPM readings to help each kitchen make informed oil-management decisions.